Unit Award Scheme

LE5531

PREPARING A TOASTED SNACK MEAL

Level: Entry Level

In successfully completing this unit, the learner will have	Evidence needed
demonstrated the ability to 1. select a toasted snack to prepare from a given list	Summary sheet
2. collect the utensils necessary for preparing the snack, including a tin opener	Summary sheet
3. assemble the ingredients, eg tinned food, butter or margarine, bread	Summary sheet
4. cook the snack meal	Summary sheet
5. serve the snack	Summary sheet
6. wash and dry the utensils	Summary sheet
7. tidy the work area	Summary sheet
experienced 8. safe working procedures.	Summary sheet

Approved 19 Mar 2003

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